High Temperature Dishwasher Thermal Labels provide an indication of temperature change in commercial dishwashers and warewashers. This validates that dish, utensil, or kitchenware surface has reached sanitation temperature of 160°F/71°C. Transparent overlay provides stability of visual indicator dot. • Thermochromic color change • Waterproof • Adhesive back • Single-use, disposable • Verifies compliance with FDA…
71 ° C triggered, dry storage at 10 ° C, certified dishwasher
efficacy
English, French, Japanese, Chinese and Spanish, operating languages
Temp Dot ™ Plus labels should be stored at room temperature and must be at the reaction temperature threshold to On is activated. Activation is done by pressing with your finger. The word “On” appears in the first window Display activation in. After 5 minutes, at or below the reaction temperature The blue dye melts…
Need a quick and easy way to ensure that you effectively disinfect food surfaces? The test paper is the answer. The test paper provides a simple and reliable way to verify the season The strength of ammonium disinfectants, Ensure compliance with food safety laws enforced by federal, state, and local health authorities. When used correctly,…
Range: -40 ° C to 66 ° C
Accuracy: 0.5 ° C (0 ° C to 66 ° C), over the entire range
1.0 ° C; 3,823 data points; programmable, reporting
• Single channel, external probe for product core temperature • User Programmable: manual or automatic start, sample interval, alarm limits, data tags • Large, easy to read LCD display • Trip history statistics available on LCD • NIST traceable and CE Mark • USB Connection
DeltaTRAK™ Salinometer is an optically designed instrument that accurately measures the salinity of water or brine. Salted products include poultry,bacon, ribs and seafood, often seasoned, tender and preserved in brine. The meter can directly read the specific gravity and salt concentration (parts per thousand) of water, providing reliable refractive index and total salt concentration of…
• Compact, single-use, in-transit data logger • Document temperature during transport to meet FSMA and FDA requirements • Approved by most receivers • Consolidate logger inventory with one brand for all shipments • High/Low alarms programmed for seafood products • Mounted on high-visibility locator card • Water-resistant plastic shipping pouch • Patented Shadow Log™ feature…
Threshold temperature (A-C) 10 ° C; stop temperature 8 ° C Time stamp (A – C) A = 3 days, B = 8 days, C = 14 days; time stamp (A – C) 34 ℃ Critical temperature (D) 30 ° C; stop temperature) 3-Hour time mark (D) ± 1 ℃ Temperature accuracy ± 15% under…
30013 5day, -40°F ~50°F (-40°C ~ 66°C) accuracy： ±0.5°C (0°C–60°C)
30014 15day, -40°F ~50°F (-40°C ~ 66°C) accuracy： ±0.5°C (0°C–60°C)
30015 45day,-40°F ~50°F (-40°C ~ 66°C)
30016 75day,–40°F ~50°F (-40°C ~ 66°C)
Application: Monitor the temperature of goods during transportation, storage, and processing. The reaction temperature can be in the range of -18 ° C to 37 ° C. ■Ensure accurate time and temperature at the lowest possible cost Design for Monitoring ■Provides a permanent temperature exposure record to ensure that customers The consistent quality of ■…
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